Saffron
The Red Gold of the Land of Sun , Iran
ASA Tajarat Tarhan’s Saffron is the result of three generations of Iranian expertise, blended with modern precision processes.
The vivid red saffron threads are harvested from pure organic farms in the highlands of Khorasan and Kashan, meticulously hand‑picked at dawn to preserve their natural aroma, color, and strength of taste.
Every step , from harvesting to drying , takes place under controlled temperature and isolated packaging environments, supervised by ASA’s Quality Control Unit.
This product is 100 % natural, free from any chemical additives, and presented with moisture below 8 %, perfectly suited for professional use in food industries, beverages, chocolate production, and world‑class restaurants.






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